A student chef from Walsall College has scooped a silver medal after participating in a competition for rising industry stars. Gabriele Mesko was named runner-up in the British Culinary Federation (BCF) Student Chef of the Year. The 18-year-old wowed judges …
Studied: HNC Hospitality Management Progression: HND Hospitality Management Jordan Parry’s classmates include a chef, team supervisor, two bar staff and two event managers. As he works for Holiday Inn Express as a guest service assistant, he believes that together, they …
Studied: Level 3 Business and Management, HNC and HND Hospitality Management Progression: Business management degree and Trainee business studies teacher Should any of Amber-May Beards’s future students tell her they aren’t sure about the study or career path they want …
Studied: Level 1 Hospitality, Level 2 and Level 3 Professional Cookery, HNC and HND Hospitality Management Progression: Temporary Commis-Chef at The Littleton Having worked in restaurants for the last three or four years, Harry Hurmson feels comfortable working in such …
Studied: Level 3 Travel & Tourism, Level 3 Extended Diploma Hospitality, HNC & HND Hospitality Management Progression: Hospitality and Tourism Management TOP-UP degree at University College Birmingham Zara’s interest in the business side of travel was sparked by her studying …