• Our College
    • About Walsall College
    • Alumni
    • Enterprises
    • Events
    • Governance
    • Living Safely with Covid
    • Locations
    • News & Blog
    • Our Partners
    • Policies & Procedures
    • Services For Schools
    • Term Dates – 2021/22
    • Term Dates – 2022/23
  • Study With Us
    • All Subjects
    • Course Search
    • Apprenticeships
    • Courses For 16 – 19
    • Courses For Adults
    • Free for Jobseekers
    • Distance Learning Courses
    • University Level
    • T Levels
    • How to Apply
  • Students
    • Walsall College Graduate
    • Student Finance
    • Student Support
      • Careers Guidance for Students
      • Safeguarding
      • Pastoral support officers
      • SEND Local Offer
      • Digital Pledge
      • Deaf Academy
      • Learning Resource Centre (LRC)
      • 16 to 19 Tuition Fund
    • Info for Parents & Guardians
      • FAQs for parents
      • Pastoral support officers
      • Raising the participation age
      • Work experience
      • Working with parents
    • Enrichment
      • Students’ Union
      • Student Voice
      • Extracurricular activities
      • Volunteering
  • Employers
    • Services for Employers
    • Apprenticeships
    • Funding and Incentives
    • Employer in Every Classroom
    • FREE Courses For Your Workforce
    • Pre – Recruitment Training Programmes
    • The Apprenticeship Service
    • Offering Work Experience and T Level Industry Placements
    • Conferencing & Events
    • Meet the Team
  • Jobs
    • Current Jobs
    • Apprenticeship Jobs
  • Contact us
  • Course Search
Have any questions?
(01922) 657000
  •   Get a Prospectus
  • |
  •   Home Access
  • |
Walsall CollegeWalsall College
  • Our College
    • About Walsall College
    • Alumni
    • Enterprises
    • Events
    • Governance
    • Living Safely with Covid
    • Locations
    • News & Blog
    • Our Partners
    • Policies & Procedures
    • Services For Schools
    • Term Dates – 2021/22
    • Term Dates – 2022/23
  • Study With Us
    • All Subjects
    • Course Search
    • Apprenticeships
    • Courses For 16 – 19
    • Courses For Adults
    • Free for Jobseekers
    • Distance Learning Courses
    • University Level
    • T Levels
    • How to Apply
  • Students
    • Walsall College Graduate
    • Student Finance
    • Student Support
      • Careers Guidance for Students
      • Safeguarding
      • Pastoral support officers
      • SEND Local Offer
      • Digital Pledge
      • Deaf Academy
      • Learning Resource Centre (LRC)
      • 16 to 19 Tuition Fund
    • Info for Parents & Guardians
      • FAQs for parents
      • Pastoral support officers
      • Raising the participation age
      • Work experience
      • Working with parents
    • Enrichment
      • Students’ Union
      • Student Voice
      • Extracurricular activities
      • Volunteering
  • Employers
    • Services for Employers
    • Apprenticeships
    • Funding and Incentives
    • Employer in Every Classroom
    • FREE Courses For Your Workforce
    • Pre – Recruitment Training Programmes
    • The Apprenticeship Service
    • Offering Work Experience and T Level Industry Placements
    • Conferencing & Events
    • Meet the Team
  • Jobs
    • Current Jobs
    • Apprenticeship Jobs
  • Contact us
  • Course Search

16-19s

Home » News & Blog » 16-19s » Fairlawns Head Chef serves up some tips on gourmet cooking

Fairlawns Head Chef serves up some tips on gourmet cooking

  • Categories 16-19s, Hospitality, News & Blog
  • Date 19th January 2018

Walsall College’s Cookery students received a masterclass on preparing gourmet dishes, courtesy of Fairlawns Head Chef Christopher Morris.

Christopher, who began his career as a Hospitality and Catering student at Walsall College, visited our current students to pass on his industry know-how.

The Head Chef gave Level 3 students a demonstration on how to make two eye-catching gourmet dishes he prepares on a daily basis at Fairlawns Hotel and Spa.

Students were shown how to prepare venison loin and guinea fowl, both served with gourmet extras including poached pear, smoked lentils, and quail egg.

Equipped with the skills they developed from previous lessons, students were tasked to create their own gourmet dishes and to use their creativity to make them unique. They were encouraged to maintain texture in their dishes, whilst balancing the acidity and the sweetness within the overall flavour.

   

Christopher tasted the dishes towards the end of the masterclass, and gave feedback on ways students can improve as part of their professional development.

Having studied Levels 1, 2 and 3 in Hospitality and Catering finishing in 2014, Christopher has worked in a variety of restaurants and pubs to develop his culinary skills.

His career began when he undertook a one-week placement at Fairlawns as part of his course. The managing team were so impressed with his abilities, they employed him on a full-time basis as a Commis Chef.

After a year and a half, he left Fairlawns to pursue other avenues at Edgbaston Boutique Hotel and a local pub in his hometown of Shenstone, where he learned to work at a faster pace. Christopher returned to Fairlawns and was soon promoted to Head Chef. Keen to share his skills and experience, Christopher is currently training students from Walsall College.

   

Commenting on the masterclass, Christopher said, “It was great to return to Walsall College to deliver a masterclass. It enabled me to pass on the knowledge I have accumulated throughout my career to the next generation of chefs.

“The students did really well during the masterclass and have real potential to build promising careers as professional chefs. They are enthusiastic, talented and committed to learn – important traits to have in order to build a career in any field.”

David Higgins, Curriculum Manager for Hospitality and Catering at Walsall College, said: “This was a great opportunity for students to test their catering skills against industry standards and receive advice from professionals currently working in the sector.

“Our students will be going out on work experience placements as part of their course, so sessions like these are very valuable in helping them to develop their skills and prepare for real working environments.”

Walsall College offer a number of Hospitality and Catering courses, from Professional Cookery to Hospitality and Events. To find out more, take a look at our V6 Couse Guide, which can be picked up from either of the college’s campuses or downloaded online.

For more information about enrolling on a course at Walsall College, please call 01922 657000.

If you’re interested in running a masterclass with us, please contact Walsall College on businesstrainingsolutions@walsallcollege.co.uk

Tag:Catering, Cookery, Fairlawns, Fairlawns-Hotel, gourmet-cooking, gourmet-dishes, Hospitality, masterclass

  • Share:
author avatar
Russell Williams

Previous post

Students receive valuable tips on budget cooking to prepare for university
19th January 2018

Next post

Spotlight on Talent: Jade Ashworth
22nd January 2018

You may also like

1 web
Primary school parents head back to the classroom
16 June, 2022
Ryders Green web
Day Centre refurbishment project in full flow courtesy of multi-skills construction students
6 June, 2022
Asgard group shot web
Game Hack session inspires Esports students
27 May, 2022

News & Blog Search

News, Blog & Case Studies

  • Cannock
  • Case Studies
    • Access to HE
    • Administration Customer Care Law and Retail
    • Adults 19 Plus
      • Cannock
      • Community Learning
    • Apprenticeships
    • Art & Design and Photography
    • Automotive
    • Aviation, Travel & Tourism
    • Beauty
    • Bricklaying
    • Business Finance and Enterprise
    • Catering
    • Computing & ICT
    • Construction & the Built Environment
    • Dental
    • Distance Learning
    • Early Years
    • Electrical Installation
    • Employability
    • Employers
    • Engineering
    • English and Maths
    • ESOL and Community Interpretation
    • Fashion
    • Graphic Design
    • Hairdressing & Barbering
    • Health & Social Care
    • Horticulture and Floristry
    • Hospitality
    • Industry Placement
    • Media
    • Music & Performing Arts
    • Painting and Decorating
    • Personal Training
    • Pharmacy
    • Plastering
    • Plumbing and Gas
    • Public Services
    • School Leavers
    • School Leavers
    • Science
    • Signmaking
    • Sport
    • Student Support
    • Supported Learning
    • T Levels
    • Teacher Training
    • University Level
    • Walsall College staff
  • Community Learning
  • Connecting Communities
  • Construction College Midlands
  • Law
  • News & Blog
    • 16-19s
    • 19 Plus
    • Access To He
    • Administration, Customer Care, Law and Retail
    • Apprenticeships
    • Art & Design and Photography
    • Automotive
    • Aviation, Travel & Tourism
    • Beauty
    • Bricklaying
    • Business Finance and Enterprise
    • carpentry
    • community learning
    • Computing & ICT
    • Construction & the Built Environment
    • Construction College Midlands
    • Creative
    • Dental
    • Distance Learning
    • E-Sports
    • Early Years
    • Electrical Installation
    • Employability
    • Employer News
    • Engineering
    • English and Maths
    • ESOL and Community Interpretation
    • Fashion
    • Graphic Design
    • Hairdressing & Barbering
    • Health & Social Care
    • Horticulture and Floristry
    • Hospitality
    • Industry Placement
    • Media
    • Music & Performing Arts
    • Pharmacy
    • Photography
    • Plumbing and Gas
    • Public Services
    • Science
    • Signmaking
    • Sport
    • Student Support
    • Supported Learning
    • T Levels
    • Teacher Training
    • Uncategorised
    • University Level
    • Young People (14-16)
  • Painting and Decorating
  • Protective Services
  • Traineeships
  • Warehousing

logo-walsall college

Walsall College,
Wisemore Campus,
Littleton Street West,
Walsall,
WS2 8ES

01922 657000

info@walsallcollege.ac.uk

Corporate

  • Governance
  • Meet The Governors
  • Ofsted
  • Partners
  • Policies & Procedures
  • Privacy Policy
  • Services For Schools

Legal

  • Disclaimer
  • Cookie Policy
  • Cookie Settings
  • Complaints Procedure
  • Site Map
  • General Conditions of Purchase
  • Accessibility Statement

Staff & Students

  Home Access

ceop

Social Media

Keep in Touch...

We use cookies to collect information about how you use our website.
We use this information to make the website work as well as possible and to improve our services. If you accept all of our cookies you will be accepting advertising, performance and analytics cookies.
You can find more information in our cookie policy.
Accept All Set Preferences Cookie Policy
Cookie Settings

Privacy Overview

This website uses cookies to improve your experience while you navigate through the website. Out of these cookies, the cookies that are categorised as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyse and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may have an effect on your browsing experience.

For more information please read our cookie policy
Necessary
Always Enabled

Necessary cookies enable core functionality such as security, network management, and accessibility. You may disable these by changing your browser settings, but this may affect how the website functions.

Some pages use eventbrite as a booking service. We use essential 1st party cookies from eventbrite.com and related top level domains. Please see eventbrites cookie policy for further details.

You may disable eventbrite cookies by changing your browser settings, but this may affect how the website functions.

Advertisement

These cookies are used to deliver adverts more relevant to you and your interests. They are also used to limit the number of times you see an advertisement as well as help measure the effectiveness of the advertising campaign.

Performance

Use this toggle to the left to manage how your browser uses performance cookies. on this website.

Analytics

We’d like to set analytic cookies to help us to improve our website by collecting and reporting information on how you use it. For more information on how these cookies work please see our privacy policy.

Save & Accept