This Level 1 course is ideal for students who wish to gain the initial skills and knowledge required to work towards a career in the Hospitality industry, from customer service skills to preparing food.
The qualification has a great blend of written and practical classes & assessments. You will take part in masterclasses staffed by industry professionals, and will complete work experience with our commercial bistro restaurant The Littleton, where you will get expert support to produce outstanding food and deliver excellent customer service.
You will complete units on developing your organisational skills and hosting real events, which are designed to give you a real taste of the Hospitality Industry. The course is delivered in our outstanding facilities, with industry expert tutors who make learning fun, exciting and enjoyable.
You can feel proud in achieving a BTEC because whatever your plans may be, your BTEC Introductory Certificate or Diploma will help you progress to the next stage of your learning. That could be progressing onto an extended hospitality course to discover what it takes to manage a hospitality team, or venturing into the world of professional cookery, where you will learn to develop and refine your cookery skills by working with ingredients and dishes from a range of different cultures.
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No formal qualifications are required for this course. A real passion for working within the hospitality sector is essential, as well as an excellent record of attendance and punctuality.
This course will give you the opportunity to start your journey towards a wide range of career paths within the Hospitality sector. Full support and guidance is given to ensure you have the best opportunities available to you. You may progress onto:
|Fee||Aged 16-18: FREE, Aged 19 & Over: Call to speak to Student Finance|
|Start Date||Sep 09 2019|
English and Maths is a mandatory part of the 16-19 study programme.
If you have GCSEs in English and Maths at: